![](https://static.wixstatic.com/media/e50474_bf05edef09fc40699af9a1c80f427d20~mv2_d_1936_1936_s_2.jpg/v1/fill/w_980,h_980,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/e50474_bf05edef09fc40699af9a1c80f427d20~mv2_d_1936_1936_s_2.jpg)
Ingredients:
1 serving of Wild Berry Cake
1 package IP Raspberry Jello (prepared as directions state)
1 cup Air Fried Rhubarb
Walden Farms Marshmallow Dip
Cube one serving of Wild Berry Cake. Prepare Raspberry Jell-O as per instructions and chill in a square shallow container. Cut into cubes once chilled. Mix together the cake, jello and rhubarb. Dab with a little Walden Farms Marshmallow dip.
Recipes created by Dea Marie of Dea’s Recipes. For more recipes join her Facebook group at: http://www.fb.com/groups/deasrecipes
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